Pairings & Recipes

Recipes with "beef"

Easy Lasagna with Riverbench Estate Pinot Noir

This super easy crock pot supper was submitted by our friend Butch Davis of Bakersfield. It’s super easy, delicious with wine, and fun to make. Plus, you can change up the ingredients every time for a unique meal each time. • 1 lb. ground beef • 2 29 ounce cans of tomato sauce • 1

Albondigas with Riverbench Estate Pinot Noir

Albondigas are tapas style meatballs, made tiny to pop right into your mouth. The mixture of beef and pork makes for a deliciously savory yet light mouthful that pairs really well with an earthy Pinot Noir like our Estate. Pair with crusty bread, marcona almonds, olives, prosciutto, and manchego and you’ve got a perfect tapas