• 3 lbs. pumpkin or butternut squash, peeled and cut into 1 inch chunks • 1 tbsp. grapeseed oil • 1 onion, sliced • 2 cloves garlic, minced • 1 green chile, minced • 2 cinnamon sticks • 20 curry leaves, dried • 1 tsp. turmeric • ½ tsp. cumin seeds • ½ tsp. salt